Wild Snoek - Brined & Butterflied
- Butterflied whole fish
- High in ‘good’ omega 3 fatty acids
Snoek is an icon of South African cuisine but unknown here to anyone under the age of 90 (it's a long story). The short story is that the Snoek is a prized fish known...
- Butterflied whole fish
- High in ‘good’ omega 3 fatty acids
Snoek is an icon of South African cuisine but unknown here to anyone under the age of 90 (it's a long story). The short story is that the Snoek is a prized fish known for its firm, white flesh and rich, distinct flavour. Some South African emigres asked us to try to import it and six months later, here it is.
The main bone has been removed and so that we can pack it efficiently, we cut it in two. But you can just park the two halves together on your braai and it will be like old times.
And just to confirm what you already know: snoek is no stranger to worms. You'll find a few in most packs - they'll be fine once cooked.
- Wild
- Cured
- New zealand
- Trawled
“With endless varieties of frozen fish to shop, you’ll be spoilt for choice”
“One of the best sources of fish by mail order. Everything is frozen, but don't let that put you off – it's to ensure freshness.”
"The UK's Leading Online Fishmonger" - Gordon Ramsay
“The Fish Society is a great source”
“The best home fish delivery service”
