Nordic Halibut Fillet Portions
- Each pack contains two skin on, boneless pieces of organically farmed halibut
- Perfect when pan seared, skin side down
- A 300g pack would be ideal as a meal for two
Through years of careful research and development – harnessing the advantages of deep fjords and...
- Each pack contains two skin on, boneless pieces of organically farmed halibut
- Perfect when pan seared, skin side down
- A 300g pack would be ideal as a meal for two
Through years of careful research and development – harnessing the advantages of deep fjords and cold, clear waters – we’re proud to source our halibut from the world’s leading producer of sustainable Atlantic Halibut. With a fully integrated value chain from genetics to sales, this operation ensures the highest standards of quality and sustainability.
Our halibut is not only rich in protein but also exceptionally lean. Raised in stress-free conditions and free from natural predators, this fish offers a high fillet yield and unparalleled sustainability, making it a choice you can feel good about.
Halibut has a subtle sweet and mild taste with firm flesh which absorbs seasoning exceptionally well. Despite halibut not being deemed an 'oily fish', it is high in Omega 3s; essential nutrients that regulate your brains structure and ability to perform.
Sustainability - Our rating 9/10
- Farmed
- Raw
- Norway