Wild Grimsby Smoked Haddock - Whole Fillet

• Each pack contains one skin on, whole fillet
• Try making a smoked haddock and leek risotto
• A 300g fillet would be enough to serve two average sized main courses

Smoked haddock is one of our finest and most popular lines. These are large undyed fillets from a historic smokery in Grimsby and the quality is superb. They don't use any unnatural additives or dyes that you might recognise in cheaper more colourful supermarket smoked haddock. Ours has a mellow straw-like colour and a smooth oak-smoked aroma. They look as stunning as they taste, but we also offer this item more conveniently in steaks. We have been buying smoked haddock from this totally reliable supplier for 25 years. Grimsby smoked fish is internationally recognised and is a Protected Geographical Indication, just like champagne from Champagne in France (Brexit update - PGI will become just "GI"). One fillet per pack. 

*** Would you be interested to come to our SMOKED FISH CUSTOMER DAY? ***

How you've been using our smoked haddock whole fillet...

• "Many years ago when I lived in my native Scotland, a breakfast or teatime treat was a generous steak of real smoked haddock. Unfortunately, the ersatz stuff from supermarkets did not fit the bill but the place to which I had moved provided only this poor imitation: then I found The Fish Society. Now I am once again eating top-quality smoked haddock. So THANK YOU."
• "Good size nice smoke well packed and presented"
• "Really enjoyed the whole smoked haddock fillet, an exceptionally good size and very tasty, even my grandson who is not a great fish lover enjoyed it, I will certainly be buying more of this."