King crab and charred avocado cocktail with grapefruit

Luxurious, delicious and healthy crab cocktail.
Light and easy crab recipe, the perfect starter as an entry to your favourite fish party evening.
Great for dinner parties, easy to prepare and always a winner among guests.

Beginner
Serves 2
25 minutes

BUY KING CRAB MEAT

What you’ll need

150g Pack of king crab meat
1 Avocado
1 Red grapefruit
Small bunch coriander

Let's Cook!

King crab and charred avocado cocktail with grapefruit

Step 1

Cut the avocado in half, remove the stone and place flesh side down on a hot griddle until charred

Step 2

Peel segment the grapefruit placing the flesh and juice into a small bowl

Step 3

In a bowl add to the grapefruit, crab and chopped coriander, season the mixture generously before spooning on top of the charred avocado

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SUBMIT YOUR RECIPE

King crab and charred avocado cocktail with grapefruit

What you’ll need

Let's Cook!

Step 1

Step 2

Step 3

Fish used in this recipe

Wild Norwegian Cooked King Crab Meat

Alternatively you can try

Wild Cooked American Lobster

Got a recipe you’d like to share?

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