Wild British Monkfish Misshapes
- One 200g pack of wild British Monkfish misshapes
- They’re boneless and skinless
- Perfect pan-fried in butter or as part of a fish stew or fish pie
For those who are unfamiliar with monkfish misshapes, they are nice pieces of fish that are left over when...
- One 200g pack of wild British Monkfish misshapes
- They’re boneless and skinless
- Perfect pan-fried in butter or as part of a fish stew or fish pie
For those who are unfamiliar with monkfish misshapes, they are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.
Top tip: if you prefer your misshapes pan-fried, we recommend you to cook on a high heat, about 5 minutes on each side.
If our monkfish misshapes are out of stock, you should see if we have any monkfish cheeks on this page.
- Wild
- Raw
- UK
- Netted
“With endless varieties of frozen fish to shop, you’ll be spoilt for choice”
“One of the best sources of fish by mail order. Everything is frozen, but don't let that put you off – it's to ensure freshness.”
"The UK's Leading Online Fishmonger" - Gordon Ramsay
“The Fish Society is a great source”
“The best home fish delivery service”
