Prawns
EVERY KIND OF PRAWN...
Big prawns and small prawns. Giant crevettes and tiny shrimp. Wild prawns and farmed prawns. Cooked prawns and raw prawns. Whole prawns and peeled prawns; even semi-peeled prawns. Crunchy king prawns and sweet-tasting cold water prawns. Coated prawns and plain...
EVERY KIND OF PRAWN...
Big prawns and small prawns. Giant crevettes and tiny shrimp. Wild prawns and farmed prawns. Cooked prawns and raw prawns. Whole prawns and peeled prawns; even semi-peeled prawns. Crunchy king prawns and sweet-tasting cold water prawns. Coated prawns and plain prawns. Arctic prawns and tropical prawns. Oven-cook prawns and ready-to-eat prawns. Nobashi prawns and ebi prawns. Deveined prawns and DIY prawns. Carabineros and exoticeros. Anyone for smoked prawns?
Local fishmongers are great, but where are they? Supermarkets have fish, it doesn’t make the cut! The best fish? We’ve got you.