November Special: FREE Smoked Salmon
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Sea Urchins
You'll steer a wide berth around the sea urchin's spines when swimming, but that taste of its "roe" (in fact, its gonads) is divine. Japan consumes about three-quarters of global sea urchin production and their...
You'll steer a wide berth around the sea urchin's spines when swimming, but that taste of its "roe" (in fact, its gonads) is divine. Japan consumes about three-quarters of global sea urchin production and their name for this creature - "uni" - has been adopted widely (but Italians stick to "ricci"). Our uni comes from Canada where it is caught by divers.
Local fishmongers are great, but where are they? Supermarkets have fish, it doesn’t make the cut! The best fish? We’ve got you.