Sashimi

YOU HAVE ARRIVED AT SASHIMI CENTRAL

We offer a wider range of fish than most sushi bars and we're proud to say that the sashimi offered below attracts many Japanese customers. Most of this fish comes in small blocks which you'll slice yourself - ever-so-neatly, please, with your ever-so-sharp knife - into sashimi slices.

Our lovely blocks of back sashimi, known as sashimi grade salmon and sashimi grade tuna. These blocks are easy to slice to create your best nigiri. The most wonderful flavour of our sake salmon sashimi grade or our sashimi grade sea urchin will make an exciting roll platter.

Rice, vinegar, nori and wasabi will of course transform our sashimi into a sushi feast, but this fish is so scrumptious that it can manage without them. Indeed we find many customers are buying it to eat solo.